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Seminars Learn all about the basics of going "Back to the Land' through Pam Smith's intimate, first-hand knowledge of nurturing the land and all that it offers. Call the store for additional schedule information 931-764-0034
Basic Vegetable Gardening
The Family Cow - Butter
Food Preservation Canning, Freezing, Dehydration August 11th, 2012
NEW!!! Food Preservation II Learn the ancient process of drying fruits and vegetables
Jams, Jellies, Preserves & Pickles Learn all about these sweet and spicy treats.
NEW!!! Quilting - 3 sessions Learn to make beautiful quilts
NEW!!! Make Cheese at Home It may not be as hard as you think!